Fresh Golden Pomfret
About this item
Flat-bodied and bright gold, this pomfret is one of the easiest fish to cook well. The flesh is firm, mild and faintly sweet, with few bones and a fine texture that holds together in the pan. Steam it whole with ginger, pan-sear it skin-side down, or roast it with lemon and herbs. Packed two to a bag and cleaned before delivery, it makes quick work of a family meal.
Key Features
- Firm, mild flesh with very few bones
- Holds together when pan-seared or steamed
- Cleaned and ready to cook
- Two whole fish per pack
Product Information
- Form: whole, cleaned fish
- Pack weight: 2 kg; unit price shown per 1 kg
- Cooking: steam, pan-sear, roast or braise
- Storage: keep frozen at -18 C and thaw in the fridge
Storage & preparation
Each seafood item is supplied as a 2 kg pack and includes the storage and preparation guidance relevant to that product. Keep frozen products at -18 C or colder until ready to thaw, then follow the directions on this page.
Packing & delivery
Orders are packed with insulated materials selected for the route and expected delivery window. If a pack arrives damaged or unexpectedly warm, contact support before using it.
For returns or delivery questions, contact our team with your order number and a clear description of the issue.